This easy carne guisada recipe is for Tex Mex style or Mexican beef stew. Chunks of beef simmered in fragrant brown gravy until tender. It’s so simple to prepare and you probably already have the ingredients on hand! Carne guisada is a comforting, filling, flavorful dinner that is traditionally served with homemade flour […]
Enjoy this delicious Creamy Tuscan chicken pasta recipe for lunch or dinner any day of the week. Quick and easy creamy pasta recipe made Tuscan Style and ready in 30 minutes. This Creamy chicken pasta recipe is the ultimate comfort meal. It is made with added chicken bites for some added protein, […]
A popular Mexican stew, Chile Colorado includes tender pieces of beef simmered in a bold, flavorful red chile sauce made from dried Mexican chiles, broth and spices. You may hear the name “Chile Colorado” and think this is some sort of chili based out of the state of Colorado. Not quite! Try […]
This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work! I love stuffed peppers, but it seems like they take forever to bake, and I always […]
Ingredients Directions 1️⃣ Cook the Beef Heat oil in a large skillet over medium heat. Add the ground beef and cook until browned. Drain excess grease if necessary. 2️⃣ Sauté the Aromatics Add chopped onion and garlic to the beef. Cook for 2 minutes until fragrant. 3️⃣ Add Potatoes & Green Chiles Stir […]
Cuisine: Italian Preparation Time: 15 minutes Cooking Time: 20 minutes Total Time: 35 minutes Servings: 4 Difficulty: Moderate Intensity: Medium Ingredients For the Shrimp: For the Pasta: For the Creamy Sauce: Equipment Needed Instructions Step 1: Prepare the Shrimp Start by preparing your shrimp. If you haven’t already done so, […]
This chili verde recipe is made with tender pork shoulder cooked low and slow in a rich verde sauce of roasted tomatillos, poblanos and jalapeno peppers. Chili Verde Ingredients How to Make Chili Verde Make the Chile Verde Sauce. Preheat your oven to broil. Slice the peeled and rinsed tomatillos in half […]
Cauliflower Pizza Casserol If you’re craving pizza but want to stay on track with your low-carb or keto lifestyle, this cauliflower pizza casserole is a must-try. It delivers all the flavors of pizza—gooey cheese, tangy marinara, and savory pepperoni—without the guilt of a carb-heavy crust. This easy-to-make dish requires just […]
Stuffed cubanelle peppers are a delicious and versatile dish that can be filled with a variety of ingredients such as meat, rice, vegetables, or cheese. Here’s a simple recipe for stuffed cubanelle peppers Ingredients 6 cubanelle peppers (washed, tops removed, and seeds/core scooped out) 1 lb ground beef, turkey, or […]
Preparation Time: 30 minutesResting Time: 2 hoursCooking Time: 25-30 minutesTotal Time: 3 hoursServings: 8-10Difficulty: Medium Italian Easter Bread (Pane di Pasqua) is a traditional Italian pastry made to celebrate Easter. Known for its beautiful, braided appearance and vibrant colors, this sweet, soft bread is often adorned with colorful sprinkles and sometimes a dyed egg in the center, […]
