This delightful recipe combines the savory richness of garlic and Parmesan cheese with the tender, juicy texture of baked chicken. It’s a modern twist on classic Italian dishes like Chicken Parmesan, but with an emphasis on simplicity and ease. Perfect for weeknight dinners, family gatherings, or even impressing guests, this […]
Eggplant parmigiana is one of the most popular and iconic vegetarian Italian dishes and this recipe is straight from Italy. Servings: 8 Prep time: 30 miutes Cooking time: 1 hr 15 minutes Additional time: 1 hr 20 minutes Total time: 3 hr 5 minutes Ingredients 3 pounds large eggplants, sliced lengthwise into […]
Keto smothered chicken recipes are a simple, healthy and delicious keto dinner idea.Seasoned well and smothered in a delicious keto bbq sauce, your family will be licking their fingers. Ingredients required for Keto smothered chicken recipe: 4 (8 ounces) skin-on, bone-in chicken thighs 1 teaspoon paprika 1 teaspoon paprika 4 […]
Quick sourdough discard pizza dough that you can make with your eyes closed! This sourdough pizza dough is so simple and there’s lots of ways you can make it fit exactly what you need. You can easily use sourdough discard for this recipes, but it works just as well with […]
Prep Time: 15minutes mins Cook Time: 1hour hr 30minutes mins Total Time: 1hour hr 45minutes mins Course: Main Course Cuisine: Italian Servings: 10 people Calories: 835 kcal Ingredients 6 tbsp olive oil divided 2 large carrots peeled & diced 2 stalks of celery diced 1 medium onion diced Salt & cracked black pepper to taste Crushed red pepper flakes to taste 6 garlic cloves chopped 6 oz can tomato paste 1.5 lbs ground beef 1 lb ground pork […]
Italian Peach Cookies are delightful, peach-shaped pastries with a soft, tender shell, a luscious filling, and a sugar-coated exterior. They’re perfect for special occasions or a sweet indulgence. Preparation Details Ingredients For the Cookies: For the Filling: For Decoration: Instructions Step 1: Prepare the Cookie Dough Step 2: Shape and […]
Arancini di Riso, or Italian fried risotto balls, are a classic Sicilian snack. Made from leftover risotto stuffed with mozzarella, these crispy delights are golden on the outside and gooey on the inside. In Italy, when life gives us left-over risotto, we make arancini. I actually make more risotto than […]
Ingredients Directions
Servings: 8 Prep time: 20 minutes Cooking time: 45 minutes Calories: 550 Total time: 1 hr 5 minutes Cuisine: Italian Ingredients 1 lb ground beef 1 small onion, chopped 2 cloves garlic, minced 1 jar (24 oz) marinara sauce 1 can (15 oz) crushed tomatoes 1 package (25 oz) frozen […]
Sugar Free Lemon Mug Cake made low carb, keto, nut free, gluten free, and a single serving for perfect portion control! Just 3 net carbs! This easy lemon mug cake is perfect for when you just want a single serving and not have any left overs in the house. It’s gluten free, […]
