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Ingredients:
1. 3 baby potatoes, halved or quartered if they are larger
2. 4-6 raw shrimp (depending on size), cleaned, peeled and deveined
3. 3” piece of Beef kielbasa or Polish sausage (like Hillshire Farms) cut into 1/4” slices
4. 1/2 cup frozen corn
5. 1-2 tsp olive oil
6. 1 tbsp butter, melted
7. 1/4 tsp garlic powder
Spices used:
Creole seasoning
Old Bay
Garlic powder
Onion powder
Paprika
Instructions:
1. Mix potatoes with a little olive oil and a sprinkle of the seasonings of your choice.
2. Place in air fryer and cook at 400°F for 10 minutes.
3. When done, give them a shake to turn them over.
4. While potatoes are cooking, use a medium bowl to mix shrimp, sausage, corn, a little olive oil, and the seasonings of your choice.
5. When potatoes have cooked for 10 minutes and been turned, add the seasoned shrimp, sausage, and corn; spreading everything into a single layer. Air fry for another 8 minutes.
6. Melt the butter and garlic powder in the microwave. Dish up your low country boil and pour garlic butter over everything & Enjoy.
