High-Protein Cottage Cheese Cookie Dough Recipe

Indulge in a delightful, nutritious, and gluten-free treat by following our scrumptious recipe for protein-packed cottage cheese dough.

Course: High Proteins, Dessert

Cuisine: American

Servings: 4 servings

Prep time: 30 minutes

Cooking time: 40 minutes

Calories: 300 kcal

Ingredients

1/2 cup Cottage cheese
3 tablespoons Maple syrup
1/2 teaspoon Vanilla extract
1 1/2 cups Almond flour
1 scoop Vanilla protein powder
Chocolate chips

Directions

Add the cottage cheese, maple syrup, and vanilla extract to a blender. Blend until smooth.
Transfer the mixture to a large bowl. Add almond flour and protein powder. Stir until fully combined.
Gently fold in chocolate chips.
Serve immediately or refrigerate until ready to eat.

Notes

Store in the fridge for up to 5 days.

Nutrition Facts

3 servings per container

Serving Size1 servings

Amount Per ServingCalories447
% Daily Value *
Total Fat 30g47%
- Saturated Fat 4g20%
- Trans Fat 0g
Cholesterol 9mg3%
Sodium 182mg8%
Total Carbohydrate 31g11%
- Dietary Fiber 7g29%
- Sugars 19g
Protein 21g42%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.