yield: 3
prep time: 5 MINUTES
cook time: 45 MINUTES
total time: 50 MINUTES
Try this Air Fryer Baked Potato Recipe and you will be amazed! The crisp outer shin and fluffy potato insides are perfection. Add your favorite baked potato topping for the ultimate side dish.
Ingredients
- 3-4 Large Russet Potatoes
- 3 Tablespoons Olive Oil
- 1/2 teaspoon Salt
- 1 teaspoon Garlic Powder
Instructions
- Scrub and wash each potato then prick several times with a fork.
- In a large bowl drizzle oil over potatoes. Sprinkle with salt and garlic powder. Rub the oil and spices onto each potato until evenly coated.
- Transfer potatoes to air fryer basket sprayed with nonstick.
- Air fry at 400ºF for 35-45 minutes or until cooked through. Time will vary depending on size of potatoes and air fryer.
- Serve with your favorite baked potato toppings.
Notes
Potato Toppings: sour cream, shredded cheese, nacho cheese, bacon, parsley, jalapeños, chili, etc.
Nutrition Information:
YIELD: 3 SERVING SIZE: 1
Amount Per Serving: CALORIES: 510TOTAL FAT: 14gSATURATED FAT: 2gTRANS FAT: 0gUNSATURATED FAT: 12gCHOLESTEROL: 0mgSODIUM: 409mgCARBOHYDRATES: 86gFIBER: 9gSUGAR: 4gPROTEIN: 11g
